Maiora 30

2021 Maiora 30 Walk-Around
The new MAIORA 30 WALK-AROUND is designed, engineered, and built by the historic shipyard based in Viareggio, in close collaboration between the Maiora Style Center and the design studio Quartostile in Turin. Awarded the prestigious "Best Evolution" trophy and the World Yachts Trophies Awards in Cannes, this model rewarded the shipyard for its ability to develop new models while maintaining the distinctive stylistic lines that have become typical of all MAIORA motor yachts. This new model can be registered under 24 meters, although it has an overall length of 30.50 meters and a beam of 7.50 meters, the largest in its category. The internal volumes and external areas are comparable to a 35-meter/115-foot Superyacht. The generous interior volumes are framed by large windows that allow much more light inside, as well as providing a complete and wide view of the outside, giving the interior more livability and an even more spectacular appearance: a continuous environment with the outside — thanks to a generous height of 215 cm, typical of larger motor yachts. It is on the main deck that the large available spaces are most appreciated: the bright saloon offers both a relaxation area with large sofas with chaise lounges and coffee table, and a dining area with a table and comfortable seats for up to 10 people. The aim of this layout is to create areas dedicated to the crew without disturbing the presence of guests on board. The crew has access to a side entrance to the galley, which leads to the lower deck where there is a large dinette complete with seating, table, refrigerator, sink, TV, and monitor for CCTV control and boat monitoring. The laundry area consists of a washing machine and dryer and is located next to the crew dinette. Two bunk-bedded cabins and a single cabin accommodate a total of 5 people and two bathrooms with showers complete the crew area. Access to the wheelhouse is through a hallway created between the galley door and the living room door to ensure better privacy for guests. The galley, very well-optimized for on-board functionality, offers the possibility to store food and drinks for long cruises, thanks to large refrigerators and freezers providing a wide range of storage options. A generous wine cellar and an ice maker, as well as professional appliances and accessories, complete the equipment. The Master Stateroom, forward on the main deck, has been designed to enjoy a spectacular sea view even when in bed, and is equipped with a large bathroom with double sink. This suite is completed by a comfortable vanity, which can be transformed into a desk if necessary. On the lower deck, the 4-cabin layout is designed with 2 VIP and 2 twin guest cabins, each complete with generous bathrooms and wardrobes with ample space.
Contact: eric.marteau@abyacht.com/emarteau@very-yachting.com